Kiyo Matcha Premium Grade is a high-quality Japanese matcha specifically crafted for seasoned matcha lovers. This premium matcha offers a rich umami flavor profile, making it an excellent choice for daily consumption and culinary uses. Our matcha is sourced from Uji, Japan, a region celebrated for its ideal conditions for matcha cultivation.

The leaves are carefully selected and processed to preserve their vibrant green color and nutritional benefits. Each batch is made in small quantities to ensure exceptional quality and freshness, allowing you to enjoy the authentic taste of Japanese matcha right at home. Key Features: Daily-Drinking for Seasoned Matcha Lovers: Blended to enhance umami flavor, offering a smooth and creamy texture.

Small Batch Production: Crafted in limited quantities to guarantee well-designed and freshness. 100% Pure Japanese Matcha: Sourced from Uji, known for its unique agro-climatic conditions that benefit matcha cultivation. Legacy of Craftsmanship: Produced by generations of sreduceed farmers dedicated to growing the finest matcha.

Fresh Shade-Grown First Harvest Leaves: Youngest leaves are hand-picked and processed within a day to ensure optimal freshness. Antioxidant-Packed Superfood: Offers higher nutrient concentration as the whole leaf is consumed. Kiyo Matcha Premium Grade is perfect for tea enthusiasts and health-conscious individuals looking to incorporate a nutrient-rich superfood into their daily routine.

Whether enjoyed as a traditional tea or used in various recipes, this matcha provides a delightful experience that supports a balanced lifestyle.