Premium, Tail-Off, Round Shrimp Are Tumble Dusted In A Light, Perfectly Seasoned, Southern-Style Flour Recipe Accented With The Creamy Buttermilk. Lightly Blanched To Seal In Their Fresh, Unique Flavor, These 50-60 Count Shrimp Add Delicious Flavor To Po-Boy Sandwiches, Salads And Seafood Platters.
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