Strong>Name: Strong> Cardamomstrong>Botanical Name: Strong>Elettaria Cardamomumstrong>Product Description: Strong>Green Cardamom (Semillas De Cardamomo) Is A Pod Spice In The Ginger Family That Is Commonly Used In Indian Cuisine Green Cardamom 1 Lb (Semillas De Cardamomo) Is Used As Flavourings And Cooking Spices In Both Food And Drink Its Complex Flavor Profile Lends Itself Well To Both Sweet And Savory Applications, And It Boasts Numerous Health Benefits As Well Organico Green Cardamomos Flavor Is More Of What You Would Imagine When You Think Of Cardamom: Warm, Herbal, Citrusy, Spicy, And Even A Bit Minty All At The Same Time — Impressive, Right Sometimes, A Recipe May Call For A Whole Crushed Cardamom Pod To Be Added During Cooking, And Discarded Afterwards, Much As You Would Do With Bay Leaves