Add rich, dark, and intense coffee flavor to desserts and baked goods. Made from fresh ground, brewed, and dried Brazilian coffee beans, Espresso Powder is a great addition to bring out the chocolate flavor in your recipes. To use as a substitute for coffee, add 1 teaspoon of Espresso Powder dissolved in 1 cup of water.
Store in a cool, dry place. We do not recommend refrigeration or freezing of the powder. Packaged in a facility that processes dairy, soy, peanuts, and wheat products.
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