HerbaZest Amaranth Flour is a nutritious and versatile ingredient sourced from the Andean regions of Peru. This premium flour is ideal for those seeking to enhance their meals with a rich source of protein and dietary fiber. Our amaranth flour is made from tiny, golden seeds that are carefully harvested and processed using organic stone grinding.

This method retains the natural nutritional qualities of the seeds, delivering a product with a pleasantly earthy flavor profile. Amaranth flour is an excellent choice for a variety of culinary applications, making it a staple for health-conscious consumers. Key Features:

• Pure & nutritious: Rich in essential amino acids, amaranth flour is a complete protein source and provides dietary fiber and iron.
• Package size: 1 LB (16oz/454g) of premium amaranth flour, suitable for various cooking and baking needs.
• USDA certified organic: Our flour is vegan, gluten-free, and non-GMO, ensuring well-made and safety.
• Sourced directly from farmers: Grown in its place of origin, ensuring authenticity and supporting local agriculture.
• Versatile usage: Perfect for smoothies, juices, baked and non-baked goods, yogurts, cereals, and savory dishes.
• 30-day money-back guarantee: We stand behind our products, offering a satisfaction guarantee backed by excellent customer service. HerbaZest Amaranth Flour is ideal for individuals seeking a nutritious addition to their diet, including athletes, health enthusiasts, and anyone looking to incorporate more plant-based proteins into their meals. Its versatility makes it suitable for both sweet and savory dishes, enhancing nutritional value while providing a delightful flavor.