Crystallized Ginger, Also Known As Candied Ginger, Is Made By Cooking Peeled And Sliced All-Natural Ginger Root In Sugar Water Until Soft And Tender, And Then Lightly Coating The Ginger Pieces In Sugar. We Bring You The Finest, Enhanced Unsulphured Crystallized Ginger Conveniently Packed In A Resealable Pouch.
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