Introducing Heracleas Chili Infused Olive Oil, a premium culinary oil expertly crafted by our family farmers in Mount Latmos, Turkey. This first cold pressed extra virgin olive oil is designed to enhance your cooking experience by adding depth and flavor to your meals. Heracleas Chili Infused Olive Oil is made from high-quality, PDO-certified Memecik olives that are cold pressed to preserve their natural taste and health benefits.

The infusion of red chili and jalapeño peppers creates a unique flavor profile that brings a spicy warmth to a variety of dishes. This versatile olive oil is perfect for spicing up pizza, stirring into soups and stews, drizzling over hummus, or adding a warm kick to your avocado toast.

Our commitment to ethical and sustainable cultivation ensures that all of our olive oils are non-GMO, chemical-free, cruelty-free, gluten-free, and vegan. Key Features: Chili Olive Oil crafted from organic family farms in Turkey. Includes a 5.9oz bottle of our Chili Infused Olive Oil.

Cold pressed extra virgin olive oil, ideal for kitchen essentials and unique gifts. Spicy and warm tasting notes derived from red chili and jalapeño peppers. Polyphenol-rich olive oil, harvested from PDO-certified Memecik olives. Ethically produced with a commitment to sustainability and quality.

Vegan, gluten-free, and suitable for diverse dietary preferences. Heraclea’s Chili Infused Olive Oil is perfect for home cooks and culinary enthusiasts looking to elevate their dishes with rich flavors. Whether you are preparing a family meal or hosting friends, this olive oil will enhance your cooking and bring joy to your dining experience. Enjoy the authentic taste of Turkey and make every meal a celebration with Heraclea.