Gramiyaa oils are cold pressed in traditional wood and stone mills in a modern, hygienic facility. The wooden pestle rotates only 14 times a minute, similar to ox-driven mills from earlier days. This avoids heating, preserves nutrition, flavour and aroma. Gramiyaa oils also are sieved through cotton fabric.

This removes bitter tasting seed sediments and gives you a splutter-free cooking experience. Zero chemicals and preservatives are used in the process. The cold pressed oils are untouched by hands, automatically machine packed in opaque cartons.