Our Mexican green coffee is from the State of Oaxaca in Mexico. This outstanding single origin green coffee is versatile and can be roasted to a medium to dark roast level while still creating a flavorful and balanced cup with moderate acidity. Certifications: USDA Organic Caffeine Level: Caffeinated Recommended Roast: Medium - Dark Origin: State of Oaxaca, Mexico Altitude: 1,300 meters ASL Varietal: Typica, Bourbon, Mundo Novo Process: Wet Process Drying: Patio Dried Harvest: October - March The Fresh Roasted Coffee process begins at the source.
Our coffees are chosen and established with great love and greater yet - consideration of origin, flavor profile and quality. All of these components help us to deliver consistent, exceptional coffee with true approachability. Contains 100% Unroasted Arabica coffee beans, no additives, artificial flavors or preservatives.
Mold & Mycotoxin Tested Our unroasted (green) coffee selections are intended for home or commercial roasting only. Consumption of unroasted coffee is not recommended
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