Experience the rich, bold flavor of 100% Sumatra Mandheling coffee, ideal for coffee enthusiasts seeking a smooth and earthy brew. This medium-roasted coffee is crafted for those who appreciate the distinctive characteristics of Indonesian coffees, offering a low acidity and full mouthfeel that enhances your coffee-drinking experience.

This Sumatra coffee undergoes a unique wet hull process, which significantly influences its flavor profile. The coffee beans are subjected to overnight fermentation that enhances their earthy and vegetal notes, resulting in a rich, chocolatey finish that is both satisfying and invigorating.

Each pod contains single-origin 100% Arabica coffee, ensuring quality without any additives, artificial flavors, or preservatives. Our commitment to sustainability is evident in our innovative envipods, which are designed to be compostable while maximizing flavor extraction. Key Features: 100% Sumatra Mandheling coffee with a bold, chocolate flavor and earthy undertones.

Medium roast with low acidity and a full mouthfeel for a smooth drinking experience. Single-origin coffee, free from additives, artificial flavors, and preservatives. Compostable envipods designed to enhance flavor and reduce environmental impact. Compatible with a variety of K-Cup brewing systems including 2.0, K-Supreme, and K-Supreme Plus.

USDA Organic, Fair Trade Certified, and Rainforest Alliance Certified for ethical sourcing. Roasted, blended, and packaged in the USA to ensure quality and freshness. This product is perfect for casual coffee drinkers and connoisseurs alike. With its rich flavor and sustainable design, this coffee offers a delightful experience that supports ethical sourcing practices.

Enjoy the robust taste of Fresh Roasted Coffee and elevate your daily coffee ritual with a brew that is both satisfying and environmentally conscious.