This organic Guatemalan coffee is designed for coffee enthusiasts seeking a premium, flavorful experience. Known for its balanced flavor and velvety smooth body, this medium roast coffee is perfect for daily enjoyment or special occasions. The organic Guatemala Huehuetenango coffee features a delightful profile with hints of milk chocolate and a sweet orange finish.

The mild and citrusy acidity enhances the overall taste, making each cup a delectable experience. Sourced from the Huehuetenango region, this coffee is produced by ASOBAGRI, a cooperative of over 1,200 farmers dedicated to sustainable agricultural practices. Each coffee pod is crafted from 100% Arabica beans, ensuring well-made without additives, artificial flavors, or preservatives.

This commitment to purity is complemented by rigorous testing for mold and mycotoxins, guaranteeing a safe and enjoyable product. Key Features: 100% Organic Guatemalan coffee from the Huehuetenango region. Medium roast with hints of milk chocolate and sweet orange finish. Mold and mycotoxin tested; compliant with safety standards.

Fair Trade and USDA Organic certified for ethical sourcing. Compatible with various K-Cup brewing systems, including 2.0 and K-Supreme. Compostable envipods with a plant-based ring, lid, and filter. Fresh Roasted Coffee is nitrogen flushed for maximum freshness.

This coffee is ideal for those who prioritize flavor, sustainability, and ethical sourcing. Whether for personal use or as a thoughtful gift, this organic Guatemalan coffee provides a rich, satisfying experience that aligns with a commitment to environmental responsibility. Enjoy a cup that not only supports your taste buds but also the farmers and communities behind the product.