About this item

EVOO from Iblei mountains in Sicily. 100% tonda iblea olive variety (native to the region). All harvested by hand in November, pressed within 6 hours from picking. This EVOO has been awarded with very important prizes such as the Gold Award in the New York 2015 NYIOOC Competition World Competition and recognitions such as the Flos Olei Italian guide.

It has a fresh and fruity fragrance with intense notes of green tomato leaves and aromatic fresh herbs. The flavor is full bodied, intense and balanced, with lasting notes of fresh herbs. Pairings: Roasted meats and fish, soups and salads, bruschette, grilled fish, game, and grilled vegetablesFrantoi Cutrera is known for their high quality extra virgin olive oil.

The farm has been operating olive groves and processing oil and olives since 1906 in South Eastern Sicily. They also offer a wide variety of specialty jams, herbs, and salts all made with locally sourced ingredients following traditional recipes.

Frantoi Cutrera

Frantoi Cutrera Primo Cold Extracted Italian Extra Virgin Olive Oil Cold Pressed

4.6173 ratings100 bought last month

Free shippingSealed and in dateTracked

$53.99

● In stock

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Arrives Oct 27 – Oct 28

to United States · Order within …

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Buy it together

Goes well with this item. Each is the same price as on its own page.

This itemFrantoi Cutrera Primo Cold Extracted Italian Extra Virgin Olive$53.99
Pick 1Frantoi Cutrera Gourmet Italian Capers in Sea Salt$13.99
Pick 2Frantoi Cutrera - Miele Di Limone, 8.5Oz$38.99

Total for 3 items

$106.97

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AUTHENTICITYIs this the maker's own product?

Yes. Every product is bought new in the USA from the brand or an established US grocer, and if one is ever found not to be genuine, we refund you in full.

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RETURNSWhat if it arrives damaged or past its date?

Email photographs to hello@kitchenspread.com within 7 days of delivery and we refund the full amount or send a replacement at no cost. Food cannot be resold once delivered, so change-of-mind returns cannot be accepted.