If you want to get a serving of leafy greens without actually eating a salad, Organic Spinach Powder should become a staple in your pantry. Made from dried and crushed mature spinach leave, this product is highly nutritious. Every tablespoon is an equivalent of half a bunch of fresh greens, so even a single tablespoon of Organic Spinach Leaf Powder is going to give any meal you make nutritional boost.

Spinach is one of the best plant sources of iron, calcium, fiber, and vitamins B, K, A, and C. Dried spinach powder also provides you with lots of fiber and a rather big serving of plant protein. How to Use Organic Spinach Powder in CookingUsing spinach powder for smoothies is a definite must.

However, this ingredient is extremely versatile, and you definitely should use it to add exceptional nutritional value to many dishes. Dehydrated spinach powder tastes like spinach, and it’s vividly green in color. You can use it as a natural food coloring as well, try adding it to your omelets, mashed potatoes, homemade pasta, and dough, green is our favorite color.

If you aren’t excited about the taste, you can get all the nutritional benefits of organic spinach leaf powder by mixing it with fruit juice. Making a smoothie with berries and yogurt will also hide the “green” flavor easily. Add some dried spinach powder to your soups and casseroles, both for flavor and color.

And be sure to use if you are doing some savory baking. Use it to replace about 1⁄2 cup of flour in the recipe. There are no daily recommendations for the intake of organic spinach powder, so you can eat as much as you’d like. Due to its mild flavor and versatility, it will be easy to eat it regularly.

Even if you and your family don’t like fresh leafy greens, this ingredient will help make them a part of your meal plan.