Discover the exceptional quality of ENTIMIO Extra Virgin Olive Oil, a premium product that brings the fresh taste of early harvest green olives to your kitchen. This olive oil is perfect for enhancing a variety of dishes while providing healthful benefits associated with its high antioxidant content.

ENTIMIO Extra Virgin Olive Oil is crafted from selected green olives, showcasing notes of green almond, artichoke, and tomato. The oil boasts a complex flavor profile, combining a rich taste with a balanced peppery-bitter mix, which is a hallmark of high-quality olives. With low acidity levels below 0.25% and a high smoke point exceeding 470°F, this olive oil is versatile for both cooking and drizzling over salads and grilled vegetables.

Produced at an Apulian family estate, this olive oil is USDA Certified Organic and free from pesticides, ensuring a pure and natural product. The oil is lab-tested for quality assurance, making it a reliable choice for health-conscious consumers. Packaged elegantly, it makes an ideal gift for hosts or as a business present, complete with a leaflet highlighting product features and suggested food pairings.

Key Features: New 2024-2025 early harvest, ensuring fresh taste and quality. Rich in polyphenols (> 900 mg/kg), contributing to overall health. Low acidity of less than 0.25% for smooth taste. High monounsaturated fats (> 70%), promoting heart health.

Award-winning quality, with the 2025 NYIOOC Gold Award. USDA Certified Organic, ensuring no pesticides are used. Perfect for a variety of culinary uses, from salads to grilling. ENTIMIO Extra Virgin Olive Oil is an excellent choice for culinary enthusiasts, health-conscious individuals, and anyone looking to elevate their cooking experience.

Ideal for daily use or as a thoughtful gift, this olive oil will enhance your meals while providing the benefits of high-quality ingredients. Enjoy the rich flavors and health benefits that this premium olive oil offers.