# 1 Rated Award Winning Extra Virgin Olive Oil Our Olive Oil Is Produced At Source In The Kolymvari Region Of Crete, In The Middle Of The Mediterranean Sea, Where The Olives Go Beyond A Simple Agricultural Product To Being A Key Ingredient In The Life, Culture And Cuisine Of The Region. It Is Here, In The Municipality Of Vouves, That The Worlds Oldest Living Olive Tree Of Vouves, Estimated To Be More Than 3000 Years Old And Still Producing The Prized Olives, Marks The History And Emphasizes The Importance Of The Olive Oil For Local Farmers.

With Each Passing Year, Perfect Climate And Soil Conditions, In The Island Of Crete, Allow The Olive Trees To Bear Precious Olive Fruit. The Olive Fruit Is Harvested And Sent Directly To State Of The Art Milling And Processing Facilities For Immediate Cold Pressing And Bottling.

Low Temperatures Are Applied To Preserve The Traditional Flavor And Quality Of The Olive Oil. The Olive Oil Has A Peppery Flavor And The Fruitiness Of A True Cretan Extra Virgin Olive Oil Of Which The Origin And Authenticity Is Certified By The Eu Standards. Ellora Farms Pdo Kolymvari Extra Virgin Olive Oil Has A Plush, Fruity Bouquet And A Singular Peppery Soupcon.

Acidity And Other Inimical Qualities Are At Near Zero Values Due To Special Cultivation, Selection, And Extraction Processes. We Use ''Green'' Production Methods And Committed To A Sustainable Approach. - No Solvents Used - No Additives Used - No Preservatives Used - No Pesticides Used- No Insecticides Used You Can Trace The Origin And Other Relevant Details Of The Olive Oil Once You Receive The Product.

You Can Trace Where The Olives For Your Olive Oil Were Harvested And Originated. Every Ellora Farms Bottle Has A Lot Number Stamped On It Where You Can Go To The Traceability Tree, Type In Your Lot Number, And Zoom.