Shade-Grown At Altitudes Of Up To 4,500 Feet In The Sierra Madre Mountains Of Southern Mexico On The Border With Guatemala. Coffee From Chiapas Is Among The Fullest-Flavored, Smoothest Coffees In The World. This Unique Mexican Coffee Has All The Hallmarks Of A Darker, Full-Bodied Roast.
It Has Smooth, Rich Flavor With Hints Of Brown Sugar And Cashews Adding A Natural Sweetness. Mexican Chiapas Is Just Becoming World Famous For Its Crisp Acidity And Nutty, Syrupy Body. Sustainably And Fair Trade Grown In A Little-Known Region Producing Amazing Coffees.
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