Introducing CORTO TRULY 100% extra-virgin olive oil, a high-quality culinary oil designed for those who appreciate the authentic taste of pure olives. This premium olive oil is perfect for drizzling on warm entrees, enhancing salad dressings, and creating flavorful marinades.

CORTO TRULY extra-virgin olive oil is crafted from olives harvested at the peak of freshness in the Fall. Unlike many brands that wait until winter when olives may become over-ripe, CORTO ensures that only the best olives are selected. The olives are processed at a state-of-the-art mill immediately after harvesting, preserving their vibrant flavors and nutrients.

The oil is stored in a climate-controlled cellar, ensuring optimal freshness until it is packaged in the proprietary FlavorLock Box. This innovative packaging protects the oil from light and air, maintaining its quality until the very last drop.

Key Features

• Rooted in Italy, raised in California: Crafted by an Italian family from Lucca, Italy, with olives grown in California.
• Cold extraction: Olives are harvested at peak season and processed on-site for ultra-fresh extra-virgin olive oil.
• Chef chosen: Preferred by professional chefs who trust CORTO for high-quality oils tailored for specific culinary techniques.
• 100% real: Unlike many competitors, this oil is genuinely extra-virgin, providing exceptional flavor and freshness.
• Certified extra virgin olive oil: Meets rigorous standards set by the California Olive Oil Council (COOC) for authenticity and quality.
• Size: Convenient 16.91 Fl Oz (Pack of 1) for easy use in any kitchen.

CORTO TRULY extra-virgin olive oil is ideal for home cooks and professional chefs alike who seek a high-quality oil to elevate their dishes. With its robust flavor profile and commitment to freshness, this olive oil is the perfect addition to your culinary repertoire, ensuring that every meal is enhanced with authentic Mediterranean taste.