College Inn Reduced Sodium Beef Bone Broth is a versatile culinary ingredient designed to enhance the flavor of your dishes while providing a nutritious boost. Perfect for sipping or as a base in soups and recipes, this broth offers a rich taste without the excess sodium. This premium broth is slow-simmered from quality beef bones and meat, combined with farm-grown vegetables and a unique blend of seasonings.

Each serving contains 10 grams of collagen-rich protein, making it an excellent addition to your diet. With 35% less sodium than the standard College Inn Beef Bone Broth, it allows you to enjoy deep flavors without compromise. The broth is 100% natural and free from artificial flavors and preservatives, ensuring a wholesome product for your kitchen.

Key Features: 10g of collagen-rich protein per serving 35% less sodium than College Inn Beef Bone Broth 100% natural with no artificial flavors or preservatives Non-GMO and free from MSG Convenient re-sealable carton for easy storage Clear broth that adds depth to various dishes Ideal for both amateur cooks and professional chefs College Inn Reduced Sodium Beef Bone Broth is perfect for anyone looking to elevate their cooking with a healthy and flavorful option.

Whether you are preparing a hearty soup or looking to enhance the taste of mashed potatoes or rice, this broth provides the perfect solution. Enjoy the rich benefits of a natural broth while maintaining a balanced diet.