Experience the delightful taste of Coles Smoked Rainbow Trout Fillet with Vegetables, a premium ready-to-eat meal crafted for seafood lovers seeking convenient, nutritious options. This product is perfect for those who appreciate quality ingredients and a commitment to sustainability.

Coles Smoked Rainbow Trout is made from sustainably farm-raised ASC-certified trout, ensuring responsible sourcing and environmental stewardship. Each fillet is boneless, hand-packed, and smoked with applewood to enhance its rich flavor. Infused with a traditional Chilean spice blend known as Merken, this meal features a delicate hint of chili pepper, making it a culinary delight.

Packaged in a convenient 5.6 oz can, it offers a protein-rich meal, containing 18 grams of protein per serving. This gluten-free option is not only low in calories but also ready to eat, requiring no additional cooking or preparation. Key Features:

• Sustainably raised: Sourced from farms following the highest standards of Best Aquaculture Practices (BAP) and Aquaculture Stewardship Council (ASC) guidelines.
• Exceptionally tender & delicious: Applewood-smoked fillet combined with high-quality ingredients for a unique flavor profile.
• Hand packed: Each tin features a blend of smoked trout and tender vegetables, prepared without additives or fillers.
• Rich in nutrients: Contains 18 grams of protein and is an excellent source of Vitamin D while being low in calories.
• Serving ideas: Enjoy straight from the tin, pair with fresh bread or ers, or use as a side dish for your favorite entrees.
• Open & eat convenience: Fully cooked and shelf-stable, ideal for quick meals at home or on-the-go. Coles Smoked Rainbow Trout Fillet with Vegetables is an excellent choice for busy individuals, health-conscious consumers, and seafood enthusiasts. Its combination of convenience, taste, and nutritional value makes it a must-have for anyone looking to enhance their diet with delicious and sustainable seafood options.