Experience a culinary adventure with Coles Patagonian Smoked Salmon Fillet with Quinoa. This ready-to-eat meal offers a delicious and nutritious option for those seeking high-quality seafood that aligns with sustainable practices. Coles Seafood is dedicated to providing unique fish and seafood sourced from around the world while promoting sustainability.

Our Patagonian Smoked Salmon Fillet is sourced from ASC-certified salmon, ensuring that you enjoy a product that supports environmental initiatives. Each 5.6 oz can contains a hand-packed salmon fillet, delicately smoked with applewood and blended with protein-rich quinoa, offering a flavor experience enhanced by Merken, a traditional Chilean spice blend that adds a subtle hint of chili pepper.

This meal is gluten-free, contains no additives or fillers, and is rich in vitamin D, making it a healthy addition to any diet. Key Features: Sustainably Raised Salmon: Enjoy ASC-certified salmon sourced from the pristine waters of Patagonia. Exceptional Taste: The skinless, boneless salmon fillet is Applewood-smoked for a tender and moist texture.

Hand Packed: Each can features a fusion of smoked salmon and quinoa, infused with a traditional Chilean spice blend. Rich in Protein: Each serving contains 19 grams of protein, making it a satisfying meal or snack. Convenient Open & Eat Format: Fully cooked and ready to serve, ideal for on-the-go lifestyles.

Versatile Meal Ideas: Perfect for salads, grain bowls, or as a standalone meal for lunch or dinner. Commitment to Sustainability: Packaged in recyclable materials to support a healthier t. Coles Patagonian Smoked Salmon Fillet with Quinoa is perfect for health-conscious consumers, busy professionals, and anyone seeking convenient, nutritious meal options.

With its rich flavor, high protein content, and commitment to sustainability, this product will enhance your culinary repertoire while supporting responsible seafood sourcing.