Experience the exceptional taste and quality of Coles Patagonian Smoked Salmon Fillet with Quinoa, a nutritious meal option designed for health-conscious consumers. This ready-to-eat meal combines sustainably-sourced salmon with protein-rich quinoa, offering a delicious and convenient solution for busy lifestyles.

Coles Seafood is dedicated to providing unique, high-quality fish and seafood while prioritizing sustainability. Our smoked salmon fillet is carefully hand-packed in a 5.6 oz can, ensuring the preservation of flavor and nutrients. The salmon is Applewood-smoked and seasoned with Merken, a traditional Chilean spice blend, providing a delicate hint of chili pepper that enhances its taste.

This meal is not only gluten-free but also rich in protein, vitamin D, and Omega-3 fatty acids, making it an ideal addition to your diet. Key Features: Sustainably-raised salmon from the pristine waters of Patagonia. Applewood-smoked for a uniquely flavorful and tender experience.

Hand-packed with a blend of vegetables and a traditional Chilean spice mix. Contains 19 grams of protein per serving, perfect for a healthy meal. Gluten-free and free from additives or fillers. Ready-to-eat convenience for quick meals at home or on the go.

Versatile serving options: enjoy in salads, grain bowls, or as a snack. Ideal for busy professionals, health enthusiasts, and anyone seeking nutritious meal options, Coles Patagonian Smoked Salmon Fillet with Quinoa provides a convenient and flavorful solution. Its easy Open-and-Eat format allows for quick meal preparation, making it perfect for lunch at work or a satisfying dinner at home. Explore the delicious world of Coles Seafood and elevate your mealtime with this gourmet experience.