The Worlds Most Flavorful Cinnamon Saigon Cinnamon, Also Known As Vietnamese Cinnamon Or Vietnamese Cassia, Comes From The Tree Cinnamomum Loureiroi. Its Flavor And Perfume Are Potent, Sweet, And Spicy And It Is Used In Several Recipes All Over The World. Spices Level Of All The Cinnamon Kinds, Including Cassia, Saigon Cinnamon Has The Highest Essential Oil Level.
However, It Is Also More Aromatic And Complex Than Cassia Cinnamon. The Flavor Is Comparable To Cassia Cinnamon (Particularly Korintje Cinnamon) In That It Is Sweet And Toasty With A Tinge Of Bitterness. Vietnamese Cinnamon - Wecay Wecay Cinnamon Is Supplied Directly From Local Farmers In Central Vietnam Through Strict Processing With Food Safety.
Our Saigon Cinnamon Is 100% Pure, Natural High Quality. You Will Love The Taste And Aroma Of This Saigon Cinnamon. A Great Addition To Baked Products Like Bread, Cakes, And Cookies As Well As Beverages Like Tea Latte, Smoothies And Juice. Product Information: Country Of Origin: Vietnam - Ingredients: 100% Natural Cinnamon - Item Form: Ground
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