Blending Deep-Steamed Yabukita Green Tea Of Shizuoka & Rare Asatsuyu Green Tea Of Kagoshima With Roasted Natural Sakura (Japanese Cherry Blossom) Leaves Of Matsuzaki In Izu Peninsula, Where Is Famous Town For Sakura. The Refreshing Aroma Of Japanese Spring Subtly Wafts Through Your Nose With Rich Flavor Of Green Tea.
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