Fine Old Flavor Blend Vinegars Have The Depth And Complexity Rivaling The Traditional Balsamic Vinegars Of Modena. Their Greater Volume And Underlying Acidity However Make Them More Appropriate In Culinary Applications Calling For Vinegar. Our Cepa Vieja From Vinagres De Yema Has A 40-Year-Old Mother Vinegar And Will Improve Any Recipe Calling For Flavor Blend Vinegar. It Is So Deep And Complex In Flavor That It Will Surely Spawn The Invention Of New Recipes.
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