Add rich, creamy flavor to your favorite dishes with Campbell's Condensed Cream of Mushroom Soup with Roasted Garlic. This creamy mushroom soup is crafted with mushrooms, roasted garlic and farm-fresh cream to provide a deliciously smooth foundation to any recipe. Use it as the hero ingredient in dishes like creamy chicken risotto, or substitute it for roux or bechamel as a sauce starter.

Campbell’s convenient canned soup is a year-round pantry staple and a must-have for creating something quick and easy. It's also delicious on its own, topped with fresh herbs or a drizzle of olive oil, or enjoyed with a sandwich or salad. Simply mix the condensed soup with 1 can of milk and microwave on high for 3 to 3.5 minutes in a covered microwave-safe bowl, or heat in a pot on the stove, stirring occasionally.

Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup and features an easy-open pop top and a non-BPA lining. From Cream of Mushroom to Chicken Noodle and everything in between, Campbell's makes delicious soups in flavors your family knows and loves, with quality, farm-grown ingredients in every can.

M'm! Good!