Add rich, creamy flavor to your favorite dishes with Campbell s Condensed 25% Less Sodium* Cream of Mushroom Soup. This vegetarian soup is crafted with mushrooms, garlic, farm-fresh cream, and 25% less sodium than our regular product* to provide a deliciously smooth foundation to any recipe.

Use it as the hero ingredient in recipes like Avocado Ranch Pork Chops and Rice, or substitute it for roux or bechamel as a sauce starter. Campbells convenient canned soup is a year-round pantry staple and a must-have for creating something quick and easy. It s also delicious on its own, topped with fresh herbs or a drizzle of olive oil, or enjoyed with a salad.

Simply mix the condensed soup with 1 can of water or milk and microwave on high for 3 to 3.5 minutes, or heat in a pot on the stove, stirring occasionally. Each 10.5 oz recyclable can contains about 2.5 servings of microwave soup. From Cream of Mushroom to Chicken Noodle and everything in between, Campbell s makes delicious soups in flavors your family knows and loves, with quality, farm-grown ingredients in every can.

M m! Good! (*Contains 640mg sodium per serving vs. 860mg in our regular Cream of Mushroom)