Finest Belgian chocolate- Dark Recipe 811 Many chefs no. 1 chocolate for great taste, perfect workability and endless pairing possibilities. Smooth and well balanced chocolate with subtle natural vanilla note. The 811 is Callebauts all-round chocolate for confectionery, ganaches, mousses, biscuits, sauces, drinks and many other applications.
These chocolate wafers are perfect for chocolate fountains, cakes, desserts, baking, decoration, and chocolate fondues.
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