Often Imitated, Never Duplicated. Our Roasted Garlic Achaar Is An Award Winner, And With Good Reason. An Indian-Spiced Chili Sauce Made With Roasted Garlic; It Has A Spicy, Sweet, Bright, & Savory Flavor That Will Leave You Wanting More.

• How To Use: Use It Just Like A Hot Sauce, Spread Or In Place Of Garlic In Your Favorite Recipes For Some Added Heat. Add To Any Of Our Simmer Sauces For A Garlicky Kick, To Dress Up A Yogurt Or Mayo, On Garlic Bread Or As A Marinade.
• Wholesome Ingredients: Our Roasted Garlic Achaar Is Vegan, Low Sugar, Low Sodium, And Created With No Artificial Ingredients. Brooklyn Delhi Uses No Starches, Gums, Or Other Stabilizers, Just Wholesome Ingredients.
• Rooted In Tradition: Our Products Will Always Maintain Cultural Integrity And Pay Homage To Time-Honored Indian Culinary Traditions As We Innovate On Better-For-You Recipes With Wholesome, Plant-Based Ingredients. Our Recipes Are Rooted In Tradition, But Not Bound By It.
• Our Story: In A Small Kitchen In Brooklyn, Chitra And Ben, A Cookbook Author And An Artist, Created Brooklyn Delhi To Expand The Conversation Around Indian Food In America, Bridge Cultures By Connecting People To Real Indian Flavors, And Create Space For A New Culinary Perspective. Our Story Is One Of Identity, Flavor, Connection, And, Of Course, Love.
• Manufactured In A Facility That Processes Peanuts, Sesame, Soy, Wheat & Milk.