Bragg Extra Virgin Olive Oil is a premium cooking oil designed to enhance the flavor of your favorite dishes while providing a healthy alternative to traditional oils. This organic olive oil is perfect for those who seek quality ingredients for their culinary creations.

Bragg Extra Virgin Olive Oil is made from hand-picked Greek Koroneiki olives and is certified USDA Organic, ensuring that you are using a product free from harmful chemicals. This cold-pressed oil retains the natural flavors and nutrients of the olives, making it a nutritious addition to your diet.

The oil is also Non-GMO Project Verified, Kosher, and Gluten-Free, catering to a wide range of dietary preferences and restrictions. Its rich, fruity taste can elevate salads, vegetables, pasta, pestos, sauces, and sautés, providing gourmet quality to everyday meals. Store the oil in a cool, dark place to maintain its integrity and flavor.

Key Features

• USDA Organic and Non-GMO Project Verified for quality assurance.
• Made from hand-picked Greek Koroneiki olives for authentic flavor.
• Rich in heart-healthy monounsaturated fats and natural antioxidants.
• Cold-pressed and unfiltered to retain nutrients and flavor.
• Gluten-Free and Kosher certified, suitable for various dietary needs.
• Enhances flavor in salads, pastas, sauces, and more.
• Packaged in a 128 Fl Oz container, perfect for frequent use.

This olive oil is ideal for health-conscious consumers, home cooks, and gourmet chefs looking to add natural flavor and health benefits to their meals. Experience the rich taste of Ancient Greece with Bragg Extra Virgin Olive Oil, and enjoy the peace of mind that comes with using a high-quality, organic product.