Almond flour, also known as almond meal, is made from blanched (skinned) almonds, which are ground to a fine consistency ideal for baking. A traditional choice for French macarons, almond flour can also be used in cakes, cookies and bread, as a low carb alternative to bread crumbs in meatballs, or as a coating for chicken and fish.
Excellent for gluten free, paleo, keto and low carb baking. Super-fine almond flour. Made from all-natural, finely ground almonds. Delivers the highest level of nutrition.
Made with non-gmo ingredients, is gluten-free. 100% almonds - No added Fillers, flavors, colors or preservatives.
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