About this item

Bleu DAuvergne Is An Uncooked Unpressed Soft Blue Cows Milk Aoc Cheese From The Auvergne Region Of France. Bleu DAuvergne Is A Creamy Off-White Colour With Veins Of Blue Mold. It Is Aged For Minimum Of 4 Weeks By Which Time The Cheese Presents Its Strong Flavors And Smooth Texture.

The Rind Is Moist And Sticky And The Soft Cheeses Taste Is Grassy Herbaceous. As It Ages It Becomes Spicy Peppery Salty And Pungent. It Has A Strong Aroma And Full Flavor. The Making Of This Cheese Is Relatively Recent Only Appearing In The Markets In The Middle Of The Last Century.

The Story Behind Its Creation Was That An Auvergnat Farmer Sprinkled Mold From Rye Bread On His Milk Curd And Then Pierced The Curd With A Needle. This Allowed The Air Through And Caused The Curd To Develop Blue Veins. It Is Best Served With Sweet Dessert Beverage-Inspireds Such As Flavor Profile And Flavor Profile Or Strong Robust Red Beverage-Inspireds.

MARKYS

Bleu DAuvergne Aoc French Blue Cheese - 1 Lb / 454 G - Guaranteed Overnight

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$86.99

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Arrives Oct 28 – Oct 29

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Buy it together

Goes well with this item. Each is the same price as on its own page.

This itemBleu DAuvergne Aoc French Blue Cheese, 1 Lb$86.99
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Pick 2MARKYS Sardines Filets in Extra Virgin Olive Oil, 3.53 oz$14.99

Total for 3 items

$122.97

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AUTHENTICITYIs this the maker's own product?

Yes. Every product is bought new in the USA from the brand or an established US grocer, and if one is ever found not to be genuine, we refund you in full.

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