Barnacle Foods Bullwhip Kelp Hot Sauce – 3 Packalaska, Home To The Worlds Best Seafood And A Vast Pristine Coastline, Is Pleased To Introduce Its Next Best Kept Secret, Alaskan Kelp. Bullwhip Will Become Your Best Friend In The Kitchen, And A Secret Ingredient To Boost Umami And General Deliciousness.

Splash It On Seafood, Pour It On Tacos, Burritos, And Cheesy Quesadillas. One Of Our Favorite Ways To Enjoy Bullwhip Is Cooking It Into Soups, Stews, Skillet Meals, Or Scrambled Eggs. The Creamy Texture And Complex Flavor Will Bring Instant Depth To Your Home Cooked Meals. The Name, Bullwhip, Comes From Kelps Whip-Like Stem (Known As A Stipe) That Is Used In This Sauce For Extra Umami And Body.

This Hot Sauce Recipe Took Years To Perfect And Now Its A Staple We Put On Every Meal. Flavor First, Heat Second. Savory Bull Kelp, A Hit Of Garlic, And Bright Spice Inspired By Piri Piri Sauces Around The Globe. This Tangy Sauce Has A Creamy Body That Makes It Exceptionally Good For Cooking And Pairing With Everyday Meals.

Bull Kelp Lends A Subtle Salty, Complex Flavor That Balances Perfectly With Its Medium Heat. Kelp Is A Superfood With Purpose. It Pulls Carbon From The Sea Which Helps Buffer The Effects Of Ocean Acidification. The More Kelp We Grow And Eat The Bigger Our Impact Can Be To Improve Ocean Health.

Barnacle Foods Make Mouthwatering Foods From Alaskan Kelp. They Taste Amazing, And Are Just As Good For Your Body As They Are For The Planet. Were On A Mission To Do Good For Our Oceans, Communities, And Future. Our Goal Is To Keep The Value Of The Ingredients We Use Local.

This Means All Our Products Are Made Here In Alaska, But Us And Our Small And Mighty Team At Barnacle Foods. From Our Coast To Your Kitchen, Each Bite Gives A Window Into The People And Breathtaking Places Behind These Unforgettable Foods. We Hope You Find Joy In Sharing These Lovingly Crafted Alaskan Kelp Delicacies.