Its name says it all, a combination of flavors which ranges from cloves to cinnamon to nutmeg. Allspice is used to give a distinctive seasoning to salads, soups, stews, fish, poultry, meats, cake recipes and fruit desserts.
Quantity
Goes well with this item. Each is the same price as on its own page.

Make a meal of it
Pick a recipe and we gather the pantry part. Already have something? Leave it out.
Find your next dinner