Bachans Sesame Garlic Japanese Dipping Sauce delivers a bold, authentic blend of sweet, savory, and umami flavors crafted with creamy stone-ground sesame (neri goma), white miso, and non-GMO soy sauce, balanced with organic garlic, rice vinegar and toasted sesame oil. Double-dipping is encouraged; enjoy rich, dippable creaminess paired with bold savory depth and a gradual, balanced spice that never overwhelms.

Perfect for dunking grilled chicken skewers or juicy ribeye, dipping spring rolls, dumplings, or gyoza, and spreading or drizzling to elevate everyday meals. Made with clean, simple ingredients including cane sugar, sesame paste, non-GMO soy sauce, organic rice vinegar, white miso, organic garlic, crushed sesame seeds, organic toasted sesame oil, mirin, garlic, tomato paste, and sea salt, this sauce is cold-filled to preserve natural taste and contains no added water, preservatives, or artificial additives.

Inspired by a cherished family recipe developed by Justin and his dad, Bachans brings the bold flavors of Japanese cuisine to your table; creating meals meant to bring people together. Enjoy bold, fresh umami flavor in every bite.