Discover the exquisite taste of Angels Salumi Smoked Dry-Cured Duck Breast Prosciutto, a gourmet delicacy perfect for enhancing your culinary creations. This French-style prosciutto brings a unique flavor profile to any meal or charcuterie board, making it an ideal choice for food enthusiasts and home chefs alike.

Crafted with care, our smoked dry-cured duck breast is air-dried for 35 days and cold smoked using natural hickory, resulting in a rich, smoky flavor that is both savory and satisfying. Made unique designly from certified cage-free duck breast, this artisanal product is free from s and s, ensuring a clean and natural taste that you can trust.

With an average size of 10.5oz - 12oz per package, you receive a generous portion compared to the typical offerings of 7-10oz found in other brands. Key Features: Smoked Dry-Cured Duck Breast – Cold smoked with natural hickory and air-dried for 35 days, creating a rich and savory flavor.

Premium Quality – Made from certified cage-free, -free, and -free duck, ensuring the highest standards of quality and flavor. Generous Size – Each duck breast averages 10.5oz - 12oz, offering a larger portion than most competitors. Perfect Pairings – Complements a variety of foods, including melons, seafood, and cheeses such as Brie and Goat Cheese (Chevre).

Refrigeration Required – To maintain freshness and flavor, keep refrigerated at all times. This gluten-free gourmet charcuterie is ideal for those who appreciate authentic, high-quality meats. Whether you are preparing an impressive charcuterie board for a gathering or simply enjoying a savory snack, Angels Salumi Smoked Dry-Cured Duck Breast Prosciutto will elevate your dining experience.

Perfect for entertaining guests or indulging in a personal treat, this product is a must-have for anyone who values premium artisanal foods.