Our version of the traditional Thai Tom Kha Phak soup features organic sweet potatoes tender shiitake mushrooms and firm housemade tofu in a sweet coconut milk base. Amys chefs use tangy lemongrass and kaffir lime leaf with just enough mild spices to bring big flavor to this satisfying vegan soup.

Each serving contains plenty of plant based protein and fiber and makes for a hearty meal when served over rice or another grain. Suitable for vegetarian vegan gluten free and kosher diets: Simply heat and serve for a bowl of delicious soup thats ready in minutes! Since 1987 we at Amys Kitchen have produced delicious convenient foods for people who are sometimes too busy to cook.

Amys is a family-run business and we supervise every aspect of our business and take pride in customer satisfaction. All the fruits vegetables and grains we use are grown without the use of insecticides GMOs and other harmful chemicals. We prepare these ingredients with the same careful attention in our kitchen as you would in your own home for well-made home-style vegetarian and vegan meals.

No meat fish shellfish poultry eggs or peanuts are ever used in any Amys products. Even though youre heating up our meals in your home we want each bite to taste like youre a guest in ours.