Appalam Is A Crispy Thin Flat Bread Or Cracker Eaten In Tamil Nadu Is Also Eaten In Different Parts Of India. These Have High Sodium Content And Nutritional Value And Are Made With Healthy Vegetable Oils. Can Be Enjoyed With Assortment Of Pickles, Sauces
Quantity
Goes well with this item. Each is the same price as on its own page.

Make a meal of it
Pick a recipe and we gather the pantry part. Already have something? Leave it out.
Find your next dinner