With subtle nuances of roasted nuts and cocoa, our medium-roast early bird blend features beans grown on farmland in Latin America thats certified Smithsonian Bird-Friendly. This requires strict shade, ensuring multi-layers of canopy over the coffee and a protective habitat for migratory bird populations. It also results in beans that are delicately flavored, with a smooth body.
Quantity

Make a meal of it
Pick a recipe and we gather the pantry part. Already have something? Leave it out.
Find your next dinner